- Preheat oven to 400°F. Spray or grease a large rimmed baking sheet,
- In a large bowl, combine parsnips, garlic, rosemary, salt, pepper and oil, tossing to coat. Spread in a single layer on prepared baking sheet.
- Bake in preheated oven for 15 minutes. Gently turn parsnips over and bake for 12 to 17 minutes or until crisp. Serve immediately, sprinkled with parsley.