3-ingredient chickpea flour banana muffins that are vegan, oil-free, gluten-free, grain-free & added sugar-free! They are moist, tender, and customizable (e.g., add spices, vanilla, nuts, seeds or chocolate chips). 3-Ingredient Vegan Gluten-Free Banana Muffins I have made many a muffin with chickpea flour. For example, these Gingerbread Muffins, Pumpkin Muffins, and Chocolate Muffins. It is …
My 3-Ingredient chia millet bread is as easy as it is delicious! This crusty loaf is vegan, gluten-free, oil-free, yeast-free, and sugar-free. Slice the bread for sandwiches and toast, and use as a base for all of your favorite toppings and spreads. 100% Millet Bread without Psyllium This simple bread has been in the works …
Easy 3-ingredient chia oat rolls! Soft and fluffy, they are vegan, oil-free, gluten-free, nut-free, & taste like whole wheat rolls. Pair them with soups, salads, and all of your favorite meals. Hearty, satisfying bread is everything in January. It turns simple soups into complete meals, elevates minimalist lunches, and makes cold mornings brighter (especially if …
Vegan oil-free gingerbread cookies, made with coconut flour and finely ground chia seeds (no chilling)! They are nut-free, grain-free, gluten-free, Paleo-friendly, and can also be made keto with sweetener swaps. Coconut Flour & Chia Gingerbread Cookies Christmas isn’t Christmas without gingerbread cookies, so I decided it was time to develop a new version using coconut …
My oil-free vegan buckwheat pumpkin bread is gluten-free, simple to make, and tastes like fall. Enjoy ia slice for breakfast, a snack, or as a lightly sweet dessert. Recipe Benefits This unique pumpkin bread is all of the following: Ingredients for Oil-Free Vegan Buckwheat Pumpkin Bread The ingredients for the bread are minimal and easily …