Burgers

Easy, DIY, vegan ground beef!  It is easy to prepare, high in protein (12.4 g per 1/4 pound!), and free of grains, gluten, soy and nuts. One batch makes about 3 pounds.  This post began life as a simple idea for a great summer burger recipe. But as I tested and tasted, I soon realized …

Your new favorite veggie patties: my Vegan Grain-Free Beet Burgers! They are loaded with nutrition, oil-free, gluten-free, and absolutely scrumptious! It may only be March 2, but I am already dreaming of sunny summer days, lazy afternoons by the pool, and breezy sundresses. Summer weather will likely arrive in my part of Texas in another …

Healthy, baked mini burgers made from pumpkin, mushrooms and almond flour! They are vegan, grain-free and have only 75 calories apiece

My vegan quinoa muffin tin burgers are just what you need for a savory snack, packed lunch, or quick dinner (sliders!). They are oil-free, gluten-free, and only 91 calories each. Summer is coming to a close, and grilling will soon be replaced by stews, soups, and slow-cooker meals. But that doesn’t mean you have to …

                                I know, dear readers, that you likely have a cozy relationship with quinoa. But what’s your status with it’s itty bitty cousin, amaranth? Like quinoa, amaranth is technically a seed, not a grain (specifically classified as a “pseudocerreal”), and …

Need a last minute lunch or dinner in minutes? Try my 3-ingredient vegan bean burgers! You most likely have the ingredients–canned beans, rolled oats, and barbecue sauce– in your pantry right now. The upside of going out to lunch with friends is just that: going out to lunch with friends! The time feels even more …