Vegan Chickpea Flour Soda Bread {grain-free}

vegan chickpea flour soda bread on a white tabletop

5 from 17 votes

Vegan Chickpea Flour Soda Bread {grain-free}

Quick and easy vegan chickpea flour soda bread, the perfect bread to make in minutes! Made in a muffin tin (for even faster baking), the breads are grain-free, gluten-free, oil-free and so delicious.

Prep Time10

Cook Time16

Total Time26

Course: Grain-Free Vegan Bread

Cuisine: American

Keyword: easy grain-free gluten-free vegan bread, grain-free oil-free bread, vegan chickpea flour oil-free bread, vegan gluten-free oil-free bread, vegan grain-free oil-free chickpea flour bread, vegan grain-free oil-free muffins, wfpb, wfpb bread, wfpb easy bread, wfpb easy recipe

Servings: muffin-size breads

Author: Camilla

Ingredients

3/4 cup 177 mL nondairy milk
1/2 teaspoon vinegar neutral one, like white or cider vinegar
1 cup 120 g chickpea flour
2 tablespoons 13 g flaxseed meal
1/2 teaspoon baking soda
1/4 teaspoon fine sea salt
1 and 1/2 teaspoons maple syrup or sweetener of choice, dry or liquid
Optional: Everything bagel topping see notes below

Instructions

Preheat oven to 400F (200C). Generously grease or spray 6 cups of a standard muffin tin.
In a small bowl or cup, stir together milk and vinegar. Let stand for 5 minutes.
Meanwhile, in a medium bowl, whisk together the chickpea flour, flaxseed meal, baking soda and salt.
Add the milk mixture and maple syrup; stir until blended. Divide batter evenly among prepared cups. Sprinkle evenly with topping, if using.
Bake in the preheated oven for 14 to 16 minutes until puffed, golden brown ad a toothpick inserted in the center comes out clean.
Cool completely in tin set on a cooling rack (they stick like crazy until they are cool! If you do not want to wait, line the tins with liners instead). Run knife around edge of each cup and remove from tin.

Notes

Storage: Store in an airtight container at room temperature for 2 days, in the refrigerator for 1 week or freezer for 3 months.

Everything Bagel Topping: You can buy everything bagel seasoning, or make your own by combining the following:

1 tablespoon dried minced onion
2 teaspoons sesame seeds
2 teaspoons poppy seeds
1 teaspoon coarse salt

Nutrition