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Questions
For recipe questions and recipe feedback: Please leave a public comment on the recipe page. That way, other readers will be able to see the answers to your question and/or will benefit from your feedback.
You can find the comment form by scrolling to the bottom of any recipe post. Comments are checked and answered in a timely fashion Monday through Friday. I look forward to hearing from you!
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Jacquelin
Tuesday 10th of May 2022
Hi Camilla, Newly WFpb and I'm transitioning my 2 children (10 &13). Do you have suggestions on resources or content from your blog that could help me? Any suggestions would be helpful!!
jill schulman
Sunday 8th of May 2022
I jus made red lentil recipe, fab!!!!! Can I add miso to recipe, if so how much and when? Thank you, Jill
Camilla
Sunday 8th of May 2022
Hi Jill! I am so glad that you like the recipe :). You can add miso when you blend the lentils, or whisk it in with the additional water in the saucepan. Cheers!
K
Wednesday 20th of April 2022
Hi, I see that you are amazing in the field of tofu making. Any chance you could make a pumpkin seed tofu similar to pumfu? I am scared to try this out incase I mess up the recipe. Thanks
Camilla
Tuesday 26th of April 2022
Hi K, Funny you should ask, because YES! Recipe experimentation has been in the works. Coming soon, I promise :)
Ken
Sunday 10th of April 2022
YOUR RECIPE for Gluten-Free Buckwheat Sandwich Bread calls for using Buckwheat flour and Brown Rice flour but doesn't say how much to use for either...?
Camilla
Tuesday 26th of April 2022
Hi Ken! Yet here is a recipe card in every post. You can use the “jump to recipe” button at the top of the post to go straight to the card (with all of the exact measurements and steps).
Ann
Sunday 20th of March 2022
Hi I can't find my question and your reply on the comments section. I am desperate to make some bread I can eat as I am allergic to pysillum husk, nuts and eggs and all grins except millet and tapioca.
Maybe you have not replied yet. But I could not find my comment to you today.
I haven't had bread for along time and really miss it. Please can you advise me on this
Thank you
Bests Ann S.