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camillacooks AT gmail DOT com

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Karl

Thursday 5th of February 2015

Can I buy a ebook version of your bar cook book for PC?

Camilla

Tuesday 24th of February 2015

Sorry, Karl, it is not available in that format.

chris

Thursday 13th of November 2014

hi Camille..love your recipes! am making your Swedish yellow split pea soup today and would like to post it on my fb page..but, see no link to do that..any help there? thank you!

Camilla

Thursday 12th of November 2015

You are welcome to share the link, Chris!

April Williams

Friday 24th of January 2014

Hi Camilla! I've been loving your website and book for a while now. As a health coach and nutrition student, I have a website where I post info. I hope you don't mind I adapted the recipe banana blondie protein pucks and posted on my site (http://www.tuttosano.com/?p=703), with lots of love to you and your book. If you have any objections, please let me know! - April

Camilla

Friday 24th of January 2014

April! So thrilled to hear you are enjoying the book and blog. Thank you so much for the wonderful post of your adaptation of the blondie pucks--I am going to retweet it right now! So happy to connect, April--let's keep in touch! Camilla :)

Cecilie

Sunday 27th of October 2013

Hi! Love your blog and all the great power bars!! Do you have INSTAGRAM?? :)

Erica

Tuesday 10th of September 2013

Hiya, I was wondering if you know of a modification to get your KIND bar recipe to replicate the new salted chocolate KIND bars? I am crazy about those :) Thanks!!

Camilla

Tuesday 10th of September 2013

Hi Erica! I'll have to check that out, I haven;t seen that flavor yet. I'm sure I could modify my recipe to make it. Umm, love salt and sweet together :)

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