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3-Ingredient Chia Millet Bread (V, GF, Oil-Free)

My 3-Ingredient chia millet bread is as easy as it is delicious! This crusty loaf is vegan, gluten-free, oil-free, yeast-free, and sugar-free. Slice the bread for sandwiches and toast, and use as a base for all of your favorite toppings and spreads. 100% Millet Bread without Psyllium This simple bread has been in the works …

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3-Ingredient Chia Oat Rolls (oil-free, GF, V)

Easy 3-ingredient chia oat rolls! Soft and fluffy, they are vegan, oil-free, gluten-free, nut-free, & taste like whole wheat rolls. Pair them with soups, salads, and all of your favorite meals. Hearty, satisfying bread is everything in January. It turns simple soups into complete meals, elevates minimalist lunches, and makes cold mornings brighter (especially if …

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1 Ingredient Chia Flatbreads (V, GF, Oil-Free)

Flexible, puffy, easy-to-make 1 ingredient chia flatbreads! They are vegan, oil-free, keto & grain-free, plus 5 g protein & 10 g fiber each. I have taken to heart the “use what you have” motto in my latest recipe developments. Rather than looking for new ingredients, I am re-thinking what I can do with the favorite …

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Easy 2-Ingredient Hemp Tofu (high-protein, soy-free)

Fast, versatile, and easy 2-ingredient hemp tofu, made from hemp hearts (shelled hemp seeds)! Smooth, firm (no pressing required) and delicious, hemp tofu is loaded with protein and other vital nutrients. It is soy-free, vegan, keto, and Paleo, too. DIY Hemp Tofu Following the publication of my easy, 2-ingredient pumpkin seed (pepita) tofu a few …

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